Cakes from the famous Chefs with Sheffield Underground Cake Club

Sheffield Clandestine Cake Club has become Underground Cake Club as the lovely founder of CCC , Lynn has decided to re retire away from all the stressful admin of running such a fab organisation. CCC is continuing via a Facebook group. Details via Karen Perkins

We met at Walkley Library , as part of Sheffield food festival fringe. Annes cake was Jamie Olivers Tarte Di Nonna . Its a variety of Tuscan Grape cake, with no alcohol , and with the small red sweet grapes replaced by blueberries. It was made with butter, olive oil, flour, eggs plus orange and lemon zest. You put most of the blueberries into the batter, then after 15 minutes in the oven, pop on the rest of the blueberries . #yummy

Sarah & Karens cakes were a #selfie ..by Chef Sarah & Chef Karen … in support of women chefs !! Sarah make an exam proof easy peasy lemon drizzle cake ..still warm.

 

Karen made a double chocolate & raspberry cake with chocolate ganache .

 

Do join us at Underground cake club !!

 

Join us …do contact me at www.karenperkinslifecoach.co.uk

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s