Baking Yule Logs in Sheffield

We had a fab array of Yule Logs from Sheffield Clandestine Cake club members, to celebrate Christmas & the solstice !!

Sian made a dark choc & raspberry yule log. She advised us to take the paper off whilst the cake is warm. Sponge is made with dark chocolate ganache, cream and raspberries in middle.

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Clares Lemon & Almond Meringue Roulade . Toasted flaked almonds on top. She had help with the whisking from 13 year old son so the cream filling was #firm.

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Karen W’s White chocolate Christmas Yule ..with cinnamon that tasted like coconut plus hedgerow jelly. Karen W said it was an ordinary sponge with cinnamon … Advises vanilla instead …. Was to be cranberry sauce inside but substituted it for homemade hedgerow jelly inside . Cream and White Choc with mascarpone coating .

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Annes Delicious Mint Chocolate Yule with chocolate chips & peppermint butter cream. She said that her Chocolate and peppermint Paul Hollywood recipe …cracked a lot. She suggested next time, train it whilst it’s warm. Then unroll and fill . Don’t leave till cool as it will crack. Some members had 2 goes to avoid cracking.Take paper off, and roll with damp tea towel or grease proof with little bit of icing sugar.

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Carolyns Chocolate snowflake log. Lemon and lime lemon curd and cream . Topping white chocolate ganache …. #yummy with chocolate reindeer.

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Ruths delicious Monster Yule log, so called because someone had #borrowed her swiss roll tin & she had to use a larger one !! She built it with 2 different swiss rolls interlocked .
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Sarahs yule log was from Baking Heaven magazine …. Chocolate meringue Yule log with whipped cream and melted chocolate.

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Karen P’s Chocolate Log..from a Delia recipe for squidgy swiss roll, made with 6 egg yolks whisked with castor sugar, organic cocoa then 6 peaky egg whites folded in. Filling was chocolate cream ganache with dried cranberries, plus blobs of whipped cream . Very easy to make .
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#scrumptious We all had full tins of samples to take home !
The next 2 dates are
Sat 27th Jan Cakes with a Healthy Twist
Sat 24th Feb A taste of Asia … with special guest
Tip for next year …book a venue early for Christmas .
Have a great one, and contact me coachmekp@gmail.com for more details on Sheffield Clandestine Cake Club. Follow me @fabcoach on Twitter.

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